Elevated Comfort food
Featured Products
*All products sold in clear 1-Quart containers (32.oz)
Simmered with onion, celery, and bell pepper in a rich chicken stock flavored with filé powder, red wine, and bold Creole spices. Deep, smoky, and full of heat.
Ground beef, beans, tomatoes, onions, and bold spices simmered slow for a thick, hearty classic.
4 oz. piece of Golden, buttery cornbread with cheddar and jalapeños— soft, moist, and packed with flavor.
This handcrafted Black-Eyed Pea Soup blends slow-simmered peas with a savory mix of onions, celery, carrots, and herbs, creating a rich, comforting broth with depth and character. Warm spices enhance the natural, earthy flavor of the black-eyed peas, resulting in a balanced, nourishing bowl.
4 oz. piece of Golden, buttery cornbread with cheddar and — soft, moist, and packed with flavor.
Velvety roasted butternut squash blended with onions, carrots, stock, and warm spices. Smooth, rich, and naturally sweet.
About
our company
Roux by Romaro is built on the belief that real comfort comes from real food. With 22 years of professional culinary experience, Chef Romaro brings the craft of slow cooking back to its roots — wholesome ingredients, soulful flavor, and the kind of care you can taste in every spoonful.
We specialize in small-batch soups, chilis, and stews made from seasonal, local, and organic ingredients. Nothing rushed. Nothing watered down. Just honest food cooked the way it’s meant to be — with intention.
Whether you’re picking up a hearty gumbo, a velvety roasted butternut squash soup, or a classic chili, you’re getting a meal made with care, consistency, and true culinary skill.
